Enjoy an intimate culinary experience at the Piedmont Club as we highlight the “Brand of Excellence” featuring Chef Pete Smith, Chef James Lockley, and Barrel Oak Winery!

Chef Pete Smith was a 2023 recipient of Root to Table’s Brand of Excellence. Chef Pete earned this distinction by making a huge impact on our community. He was instrumental in the success of our 2022 Winter Soup Program and has served faithfully as a member of our first Chef Advisory Board, where he helped coordinate the first-ever Salute to Women event and the Taste of Excellence series in July of 2023.

Enjoy a unique culinary experience where you’ll get to experience exceptional farm-to-table fare paired with award-winning wines!

Disclaimer: Please book soon, limited space available.