Hunter’s Head Tavern is the Piedmont’s only farm-owned gastropub and a proud Four-Star Certified Green Restaurant. Specializing in sustainable, humanely raised fare, the menu features beef, pork, poultry, and eggs from Ayrshire Farm, the restaurant’s own Certified Humane® and Organic farm located just down the road. Tucked in a restored 18th-century building, Hunter’s Head redefines the classic public house experience, with cozy dining rooms, exquisite wine and cocktails, and Hunt-Country chic patios where dogs are always welcome.